Doodlers, What Are You Grateful For?
"Sometimes winter can feel really brutal—like right now. But winter gets me cooking stews made with the great vegetables of this season—the squashes and brussel sprouts and potatoes. I feel lucky that I can look at my stovetop and see pots that can be heated and mixed up for the next meal, whatever it is. When I meditate issues like not being wasteful and the happiness of abundace come up and this is one way I celebrate it."
—Norah Hart
Doodlers: You have something you are grateful for. Draw it up and send it to me, cynthiaconradkling@gmail.com with a few lines of explanation.
